MS3-STQ20SC(WH)

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MS3-STQ20SC(WH)

Smart Steam Oven (20L)

Easy cooking with TSmartLife App

The STQ20 Steam oven adopts Toshiba's advanced technology and integrates steaming, frying, baking, stewing, steaming and fermentation to meet your various cooking needs. It can also be connected to the Toshiba TSmartLife app for one-click easy cooking.

TSmartLife App owned a series of online recipes
TSmartLife can control: Mode, Time, and Temperature, as well as cooking reminder function
Tiny Body, Large Capacity
3 Pure Steam Modes: Pure Steam, Quick Steam, Slow Steam
2 Kinds Of Bake & Roast Modes; Heat Convection Roast/Fried, Steam Convection
1.2 Extra-Large External Water Tank, No Need To Fill Water For About 4.5 Hours (Slow Steam Mode)

White(WH)

HK$ 2,880

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Capacity(L)

1.2

Water Tank Capacity (L)

100 -230°C

Cooking Temperature (Roast)

7 / 59

Main Functions / Recipes & Auto Menu

1500-1650 / 1300-1380 / 1500-1650

Cooking Power -Steam / Convection / Combination (W)

Feature 1

TSmartLife App

Toshiba's TSmartLife app has a series of online recipes, become a chef with just "one click" to cook. TSmartLife can remote control such as: mode, time, temperature, as well as cooking completion reminder function, allow you to focus on the things you like, and enjoy cooking with the steam oven but without being distracted, you can enjoy delicious meals easily.

Feature 2

Tiny Outlook, Large Capacity

The tiny Toshiba Steam Oven has a practical inner cavity which can accommodate large stew pots and prepare you bigger dishes of chicken or fish. One single steam oven for steaming, stewing and baking in your kitchen.

Feature 3

4 in 1 Steam, Space-saving Time-saving

The slim STQ20 Steam Oven is perfect for busy people who would like to prepare quick meals in Hong Kong. Having a large capacity, the steam oven definitely saves space. The double layer design can help steam two dishes, making it 4 in 1 and a quick meal with 3 dishes and rice efficiently.

Feature 4

3 Steam Modes Steam And Stew In One Go

With 3 Steam Modes: Pure Steam, Quick Steam and 5-hour Slow Steam, the Steam Oven can prepare you home-cooked meals and different types of cuisine like seafood, vegetable and soup.

Feature 5

No Water Adding For 4.5 Hours Steam Cooking

With 1.2L Extra-Large Water Tank, slow steaming for 4.5 hours can be without water adding. The External Water Tank is at the lower half, letting you add water without opening the door of the oven and preventing steam loss. No Water Sound & Icon Signal is also another special feature.

Feature 6

2 Bake Modes All Can Be In One Go

Convection: suitable for meat, cake, bread, fried food, etc; even heat output resulting in golden and crispy food

Combi (Convection with Steam): suitable for meat, vegetable, cake, bread, reducing oil and salt#, resulting in crispy outside and tender inside. Reducing loss of Vitamin C** and chlorophyll^^ and retaining nutrients while roasting vegetables.

# Factory Internal Testing
* *Testing Standard: GB5009.86-2016 (The second method)
^^ Ethanol extraction

Feature 7

Fermentation With Constant Temperatures

STQ20 Steam Oven is equipped with Fermentation – Auto Menu 33 (30-45°C), keeping the dough to be fermented with constant temperatures and making the bread fluffy, without fear of any weather change. Homemade yoghurt can be prepared with low temperature fermentation, the fermentation period can be up to 24 hours!

Feature 8

5 Cleaning And Disinfection Modes

With the 5 Cleaning and Disinfection Modes (Tableware Disinfection, Milk Bottle Disinfection, Cavity Cleaning and Cavity Deodorization), the Steam Oven is easy to clean.