Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)

Introducing a product that not only lets you experience state-of-the-art features but more importantly, makes you enjoy tasty and healthy meals! The new Toshiba Low Sugar Multi-Cooker is designed and developed to reduce the sugar content of rice by 35%. Indulge in superior and deliciously cooked meals without the guilt and without compromising taste and texture using the Toshiba Low Sugar Multi-Cooker today! SGS Certified and Validated Features: 58% increase in Healthy Digestive Resistant Starch 35% Reduction in Sugar Starch (Amylopectin) Removal Technology
  • Healthy Rice Option

  • Binchotan Non-stick Coating

  • 9 Menu Function

  • 3D Heating Induction Technology

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Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)
Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)
Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)
Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)
Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)
Toshiba Low Sugar Multi-Cooker 1.0L (Certified with Sugar and Starch Removal Technology)
₱ 11,876.00
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  • HEALTHY RICE OPTION

    HEALTHY RICE OPTION

    Enjoy tasty, fluffy and evenly cooked rice without the guilt. The Healthy Rice Function is certified to effectively reduce sugar in rice by up to 35-41%, expertly designed for healthier meals and low sugar perfection

  • BINCHOTAN NON-STICK COATING

    BINCHOTAN NON-STICK COATING

    Made with superior Japanese Binchotan Non-Stick Charcoal Coated pot, you can be sure of the highest standards of quality and durability that goes into each perfectly cooked pot of rice

  • 3D HEATING INDUCTION TECHNOLOGY

    3D HEATING INDUCTION TECHNOLOGY

    Designed to consistently cook from anywhere within the inner pot, the 3D Heating Induction Technology features an optimal simmering process, micropressure and precise temperature control for tasty, fluffy and evenly cooked rice, every time.

  • 9 MENU FUNCTION

    9 MENU FUNCTION

    Multi functionality truly does matter. With 9 Menu Functions, enjoy a wide variety of cooking options that are perfect for you and your family.