Induction heating(IH) comes with magnetic power that allows to heat the internal pot itself in the high temperature. In this way, the whole pot is heated evenly and quickly that delivers fluffy and tasty healty rice every time.

The optimal simmering process provides the precise temperature and time under 300 pa micro-pressure to cook the rice just right. Rice is properly cooked to increase the amount of resistant starch (RS), which is not digestible in our body, so it is not converted into fat or sugar.

In particular, the upper heater is designed to avoid condensation on the inner lid and the backflow of water inside the pot. Moreover, the additional heating source adds to the keep-warm performance. As a result, no mess is left inside the rice cooker, along with fine rice texture.

This cooker will automatically go to the keep warm function once cooking is finalized. It can preserve heat for up to 12 hours. Cook once for 3 meals a day has never been that easy.